August 13-19, 2017

Schedule

Sunday, August 13, 2017

10am – 3pm

Practice at the Club

10am

Umpire Meeting at Host Hotel

11am

Coaches’/Managers’ Meeting at Host Hotel

1pm-3pm

Bowl & Shoe Inspection

6pm

Opening Banquet at Host Hotel

Monday, August 14, 2017

9am

Opening Ceremonies

10am

Round 1

2:30pm

Round2

Tuesday, August 15, 2017

9am

Round 3

1:30pm

Round 4

Wednesday, August 16, 2017

9am

Round 5

1:30pm

Round 6

*Team photos will take place at the club after the games are finished on Wednesday, August 16

Thursday, August 17, 2017

9am

Round 7

1:30pm

Round 8

Friday, August 18, 2017

9am

Round 9

1:30pm

Tie-breakers

Saturday, August 19, 2017

 

TBD

Medal Matches

TBD

Closing Ceremonies

Players

Draw

Results

Standings

Transportation

All Players, Umpires, Guests & Managers staying at the Four Points by Sheraton will be transported from the airport to the hotel. Please indicate how many will be arriving on your flight so that we have the correct number of vehicles to accommodate you. There will be transportation from the host hotel to the club daily.

Food Service

  • Meal Package: includes 6 lunch meals and banquet – $140
    OR
    Individual Meals: 6 lunch meals – $90; Banquet – $50

Service Request Forms